Back up is sweet have a few cooked food, need special powerful fragrance to enclothe its to express, cause the strong appetite of the person that feed with special gust. This uses back up constantly sweet law of this one ability.
Bacon, fume the food such as chicken, smoked fish to make, apply heat differently method and fume makings (also call back up flavor) make and become. Fume commonly usedly makings: Sawdust (Korean pine) , leaf of white sugar, tea, rice, Song Baizhi, sweet camphor, many flue gas produces when heat. Distinct fragrance is contained to volatilize in these flue gas matrix, be like: Phenolic kind, mellow kind, compound of organic acid, carbonyl. They can bring distinctive local color for food not only, and still have curb bacterium, fight oxidation, make food be able to long put.
Carry sweet through heating certainly time, make dish raw material, condiment contains sweet matrix mediumly to spill over adequately, but utmost favourable geographical position uses fragrance element, produce optimal fragrance effect, call namely " carry sweet " .
General and crash course, heat as a result of what raw material and sweet laborious flavor time is short, ask the reason such as burnt, size plus raw material, the fragrance element of raw material interior spills over not adequately. And burn, stew, gather up, stew, boil wait for the cooked food that needs to heat more for long, criterion to make full use of fragrance element offerred a condition. Carry out a proof, the flesh kind reach makings of partial sweet laborious, be like: Of the flavoring such as Chinese prickly ash, aniseed, clove, cassia bark heat time, should control in 3 hours of less than. Because be inside this time, all sorts of fragrance material as heat time is lengthened and spill increases, fragrance is more full-bodied also, but after more than 3 hours, its show the flavour, volatilization that presents sweet material to tend abate.
So, of dish carry sweet, what should inspect raw material and flavoring is qualitative will decide with the quantity " carry sweet " time.
Give birth to popular ability way to still have raise sweet, add sweet, help up sweet, sweet etc a variety of, have certain difference with afore-mentioned methods, here does not do give uncecessary details.
Hot Concern
- Do authentic the necessary dressin
- Fish and shellfish as food of cruc
- Swiss person cooks an egg so
- Cate recommends: Water of strange
- Figure of level of great master of
- Sample the type of 5 big classical
- Delicious have to conflagration is
- Cate DIY: Teach you to become duck
- Learn -- of shrimp carapace pare l
- Dish adds sweet: Back up is sweet
- Chinese cabbage nutrition is delic
- 養 of authentic 韓 國 gives birth
- Red plum potato is little
- 3 little small bag
- Teach you to do cate: A thick soup
Random Recommendation
- Teach you to do cate: A thick soup
- Cate recommends: Water of strange
- Chinese cabbage nutrition is delic
- 3 little small bag
- Learn -- of shrimp carapace pare l
- Delicious have to conflagration is
- Figure of level of great master of
- 5 scented tea cultivate stay of pr
- Dish adds sweet: Back up is sweet
- Sample the type of 5 big classical
Position:home>Restaurant Collection>
Dish adds sweet: Back up is sweet and carry sweet
From; Author:Stand originally